In a nutshell I like to eat and entertain and like my Beauty Blog friends are always asking me for recipes left and right so why not compile them all here! Some will be precise cup by cup measurements some will be eye-ball type measurements but all will be YUMMY! Enjoy!

Monday, February 8, 2010

Sautéed Sugar Snap Peas with Grape Tomatoes

This is the perfect side dish to accompany Cornish Hens, Baked Chicken or Fish, Crab and Lobster Stuffed Manicotti. 

  • Sugar snap peas
  • grape tomatoes
  • pepper
  • olive oil or a pad of butter
  • Spinach 
Over medium high heat, heat 1 tbl. of butter when butter is hot add grape tomatoes and sugar snap peas and 2 grinds of your pepper mill,  and saute until the tomatoes are shiny and starting to burst. Serve immediately. 




YUMMY!!!! 

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